Yeah! everybody loves and cherish food, most especially when its being freshly cooked and hot.
Cooking is one of my main hobby even though, I like spending little time in kitchen.
That is the main reason I love cooking with pressure cooker, it gets food done on time.
Also, we have different methods of cooking, some uses the steaming, frying, grilling, poaching, glossary, simmering, baking, roasting, among others. The method you use depend on the type of food you want to cook.
These are the oldest type of pressure cooker and had modified safety characteristics. They are heavy and makes the greatest whistling ever.
It lacks pressure control, and the safety of you using this first-generation pressure cooker cannot be guaranteed.
This is different from the first-generation cooker. The pressure level can be checked and can easily be controlled.
It has other safety design characteristics, which prevents consumers from getting hurt. It is also made from quality materials, which prevents your food from getting contaminated.
No, pressure cooker is not a new product, it has been in existence for several years. Most people abstain from using it due to bad reports, fear and some pressure cookers been made from low quality material.
But notwithstanding, pressure cookers made from quality product last longer. Customers satisfaction and safety is always the main priority of a manufacturer.
There is not much difference between your cooking pot and pressure pot. It can be washed with soap and water after use.
The only difference is that, it is produced along-side with a firmly sealed cover, and the continual increased pressure gets your food done on time.
Whenever the cooker reaches its full pressure, there will be a release valve from the lid it opens to let the excess lid out. This helps in maintaining the high temperature.
When cooking with it, you must have added enough water to whatever you are cooking before it can get done, this provides it with enough steam pressure. The higher the heat the higher the pressure.
Food that can be cooked with pressure cooker are meat, beans, potatoes, corn, among others.
Different manufacturer produces different pressure cookers with a variety of control settings, this is mainly done to satisfy consumer needs.
Ensure to read the manual before usage. This will help you in learning how to operate all varieties of buttons/control found on the pressure cooker.
Using pressure cooker has never been safer, but pressure cookers produced nowadays are safer for use. It has a pressure control and excessive vent control
Always check the pressure cooker cover, ensure it is tightly sealed while cooking. Leave it for some time to cool down before opening the cover. Do not force to open.
Cooking is a whole lot of fun, to reduce your cooking stress, safe your limited time, I recommend to you the best pressure cooker you can ever come across.
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